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Steep time
2–5 min
Recommended
Steeps
5
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
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Overview
Best pick • solid oolong choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Our Type A Tie Guan Yin is processed with an emphasis on traditional style tieguanyin oolong processing and roasting. Jaw dropping interplay between the feather-touch roast and the internal complexities of the leaf. Nuance abound, elegant confections and floral fruit dance over a smooth and engaging soup. A deftly made tea that no oolong lover should miss. Each purchase is for roughly 7-8 grams of tea. (each bag will vary by .x grams or so)