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Steep time
1.5 minutes
Method: standard
Steeps
5
Recommended
Water temp
85°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Best pick • solid oolong choice from Taiwan
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A floral aroma and taste combined with a smooth texture. Sourced from a different source than last year, this Ali Shan Oolong features a slightly lower level oxidisation. Tasting Notes:- Smooth texture- Floral aroma and taste Harvest: Spring 2021 Origin: Ali Shan, Jia Yi county, TaiwanAltitude: 1,000-1,100mSourced: Specialist Taiwanese wholesaler Cultivar: Qing XinOxidisation: 15-20%Roast: 0% Brewing Advice:- Heat water to roughly 85°C/185°F- Use 1 teaspoon per cup/small teapot- Brew for 1-2 minutes Packaging: Resealable ziplock bag