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Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
93°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
No notes yet.
Overview
Best pick • solid black choice from Unknown origin
Pairing: breakfast pastries, aged cheese, or dark chocolate
This blend is available annually in June! Lovely lemon lends luxury to landscapes of lavish laurel: lush and loaded with layers of leaves, lucky! Ingredients: Black tea, lemon myrtle, rainbow sugar*, lemon peel, natural lemon flavoring, gold lustre dust* *Rainbow sugar contains: sugar, FDC yellow 5, yellow 6, blue 1, red 3, red 40 lake, maltodextrin, carnauba wax *Gold lustre dust contains: mica, titanium dioxide (E171), yellow 5 and 6 lake, rice extract, red 3, blue 1 lake Approximately 60mg of caffeine per cup for black tea base Approximately 3mg of caffeine per cup for decaf black tea base Steep at 200° F or 93°C for 3-5 min Blend by Narah