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Steep time
1–3 min
Recommended
Steeps
2
Recommended
Water temp
70°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
Creamy
Overview
Pairing: sushi, steamed vegetables, or citrusy salads
A fantastic sweet floral tea with a creamy texture and lingering taste. Tasting Notes: - Sweet floral tea- Creamy texture and lingering taste Harvest: Spring, early April 2020Origin: Dong Ting Mountain, Jiangsu Province, China Brewing Advice:- Heat water to roughly 70°C/158°F- Use 1-2 teaspoons per cup/small teapot- Brew for 45-60 seconds Packaging: Resealable ziplock bag