Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
Only the finest tea leaves are picked to create this full bodied Orange Pekoe Assam. The rich, auburn red tea entices with its elegant and distinct flavor. Ingredients Organic Black tea* (Grade TGFOP1). *Organic/Kosher Brewing Instructions & Caffeine Level