Steep time
6 minutes
Method: standard
Steeps
1
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.7g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
none
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Need a coffee without having a coffee? This alternative will help wean you off the real stuff. It even smells and tastes reminiscent without any caffeine! Caffeine Level: No Caffeine. Country of Origin: Various Countries . Ingredients: Chicory, dandelion leaves, carob, currents, ball nut, calendula & marigold petals and natural flavouring. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of water. Steep at 100°C (212°F) for 3-6 minutes.