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Steep time
2–4 min
Recommended
Steeps
3
Recommended
Water temp
80°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
Jasmine
Overview
Tip: Steep 1 tsp in 8 oz at 82°C for 2 minutes for a fragrant, balanced cup.
Pairings: delicate almond macarons, fresh citrus salad, jasmine-infused honey cake.
Majestic white tea leaves are handcrafted into a bouquet of jasmine and hibiscus. A fragrant and breathtaking TWG Tea creation.