Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
high
Typical
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Overview
Tip: Steep 1 tsp of Doomni Assam in 95°C water for 3 minutes for a robust cup.
Pairings: roasted pork belly, buttery scones, spiced apple crumble
An abundance of beautiful, golden tips accents the chunky leaf style of this 2024 broken-leaf Assam.