Oolong Rose 1kg by Forsmantee

Finland

219

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Steep time

4 minutes

Method: standard

Steeps

Recommended

Water temp

95°C

Recommended

Leaf ratio

—

Oxidation

—

Caffeine

medium

Typical

Highlighted notes

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Overview

Pairing: stone fruit, roast chicken, or buttery pastries

Vihreä oolong, ruusuöljy, ruusunnuput -ja lehdet. Hauduta 3-5 min.

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