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Steep time
3.5 minutes
Method: standard
Steeps
2
Recommended
Water temp
85°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
high
Typical
Highlighted notes
Muscat
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
A very smooth Darjeeling with a well defined fruity character with a muscatel hint, it is lighter and less oxidised than typical Second Flush Darjeelings. Sourced direct from Rohini tea estate in Darjeeling. Tasting Notes:- Very smooth taste- Sweet fruitiness with a muscatel hint- No bitterness or astringency Harvest: Second Flush, June 2020Invoice: EX-48 Cultivar: Original 'China' bushOrigin: Rohini Tea Estate, Darjeeling, IndiaFarmers: Hrishikesh SariaSourced: Direct from the farmerPercentage of price going back to the farmer: 25%+ Brewing Advice:- Heat water to roughly 85°C/185°F- Use 2 teaspoons per cup/small teapot- Brew for 3-4 minutes Packaging: Resealable ziplock bag