Steep time
1 minutes
Method: standard
Steeps
1
Recommended
Water temp
100°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
No notes yet.
Overview
Pairing: fruit, yogurt, or honeyed desserts
This shiso leaf tea create a wonderful aroma of perilla. Flavor Profile Steeping Instructions 1 tea bag / 1 min / 90C (195F) / 200 ml Product Info Ingredients: red shiso (red perilla) Region: Shimane Prefecture Producer Info Producer: Sankoen CEO: Masaya Oshima Established: 1984 Employees: 13 Family business, factory Certifications: ISO22000 (2016/7/27)