Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
80°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Best pick • solid black choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A black matcha bowl made in the Minoyaki tradition of Gifu Prefecture, the bowl features an oil spot glaze or tenmoku that was allowed to melt and run down the side in firing turning each bowl into a unique item. Diameter: 11 cm, Height: 8 cm Kiln: Kanetaka This product has been tested to be free of lead and cadmium contamination. Do not use in microwave or dishwasher. Hand wash to clean.