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Steep time
5 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
Pear
Overview
Best pick • solid black choice from Unknown origin
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This decaffeinated version of our Chocolate Tea has the soothing and satisfying flavors of natural chocolate without the caffeine. Decaf Chocolate is a pleasant alternative when you crave the same rich aroma and taste but need a decaf base instead of full-strength black tea. Enjoy it anytime. Click here to see all our decaffeinated teas!