Steep time
1–5 min
Recommended
Steeps
1
Recommended
Water temp
0°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
—
Highlighted notes
No notes yet.
Overview
Recommended for: anyone seeking a bright, citrusy black tea experience.
Tip: Steep 2 grams of loose Earl Grey in 200ml water at 95°C for 3 minutes for a bright, citrusy cup.
Earl Grey Tea (Sri Lanka)Made with premium Ceylon black tea from Sri Lanka, this Earl Grey delivers a bright, clean cup lifted by natural bergamot citrus. The tea’s lively character balances beautifully with fragrant citrus notes, resulting in a smooth, aromatic infusion with a crisp, refreshing finish. Elegant and versatile, it can be enjoyed black or with milk, and is equally suited for classic tea service, lattes, and culinary applications.