Teatico
Black Tea
Aged / Fermented

The Flavor of Formosa: 5-Piece Taiwanese Tea Discovery Collection

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Cha Gloriette
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Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
Oxidation
Caffeine
High
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate

A Journey Through Taiwan’s Finest Terroirs Can’t decide where to begin your Taiwanese tea journey? The CHA Gloriette Discovery Collection is the perfect introduction. We have carefully curated five of the most iconic and beloved teas from across the island. From the mist-shrouded high altitudes of Alishan to the sun-drenched hills of Sun Moon Lake, this beautifully packaged set captures the complete spectrum of Taiwanese tea craftsmanship—ranging from refreshing floral notes to deep, roasted complexities. Whether you are looking for the perfect gift for a tea lover or want to treat yourself to a daily tasting flight, this box offers an unparalleled tasting experience. What’s Inside the Box: 1. Alishan High Mountain Tea (阿里山高山茶) The Freshness of Clouds: Cultivated above 1,000 meters, this tea captures the essence of the mountains. It features a crisp, sweet profile with an elegant orchid fragrance. Drinking it feels like a breath of cool forest air. 2. Jin Xuan / Milk Oolong (金萱烏龍) The Creamy Favorite: Famous for its naturally occurring milky scent and silky texture. It is smooth, mellow, and lightly floral with absolutely no bitterness. A comforting, everyday crowd-pleaser. 3. Dong Ding Oolong (凍頂烏龍) The Roasted Classic: A testament to traditional tea artistry. Expertly roasted to remove any grassy notes, it delivers a warm, full-bodied profile of toasted nuts and caramelized fruit, finishing with a strong, lingering sweetness. 4. Oriental Beauty (東方美人) The Honey-Scented Gem: A true natural wonder. When the tea leaves are kissed by tiny green leafhoppers, they develop a mesmerizing, naturally sweet honey and ripe fruit aroma. The brilliant amber liquor is soft and reminiscent of champagne. 5. Ruby Black Tea No. 18 (紅玉紅茶) The World-Class Black Tea: A bold and globally recognized black tea unique to Taiwan. It boasts a rich, layered profile with a signature aroma of cinnamon and a remarkably refreshing hint of mint.

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