Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
Lovers of no-nonsense breakfast tea, rejoice! Grown in the same region as the original Lipton stock that brought tea to the American working class. this Ceylon is a bold, robust cup to start your day with. BREWING INSTRUCTION SCOOP | 3 gm or 1heaping tsp per 8oz water POUR | Boiling water over leaves STEEP | 1.5 min Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.