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Steep time
3.5 minutes
Method: standard
Steeps
3
Recommended
Water temp
90°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
low
Typical
Highlighted notes
MangoPear
Overview
Best pick • solid white choice from Taiwan
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A lovely sweet floral and fruity white tea composed of incredibly large leaves. Tasting Notes:- Very smooth- Lingering sweet floral taste with notes of pear and mango Harvest: Spring, 25th February 2021 Origin: Ming Jian, Nantou County, TaiwanAltitude: 350-400mFarmer: Mr. YuSourced: Direct from the farmer Cultivar: Qing Xin Gan ZhiPicking: HandOxidisation: 5% Brewing Advice:- Heat water to roughly 90°C/194°F- Use 3-4 teaspoons per cup/small teapot- Brew for 3-4 minutes Packaging: Non-resealable vacuum-sealed bag packaged in Taiwan