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Kumamoto Koushun Wakoucha - Second Flush

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Steep time
1–5 min
Recommended
Steeps
1
Recommended
Water temp
0°C
Recommended
Leaf ratio
2.1g / 100ml
140 ml Recommended
Oxidation
Caffeine
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Overview
Best pick • solid other choice from Unknown origin
Pairing: shortbread, fresh fruit, or mild cheeses

Koushun’s unique floral aroma and natural sweetness is captured in this second flush black tea. As this cultivar was bred for green tea, when made into a black tea, it has a lighter body and a refreshing finish. Producer: Kajihara Region: Ashikita, Kumamoto Elevation: 150m Cultivar: Koushun Harvested: July, 2025 Picking: Handheld Machine

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