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Steep time

1–5 min

Recommended

Steeps

Recommended

Water temp

0°C

Recommended

Leaf ratio

2.1g / 100ml

140 ml Recommended

Brew methods

Western, Iced

From database

Caffeine

—

Tasting notes

Vendor says

Floral

Taste & body

Sweet

Bitter

Overview

Recommended for: green tea drinkers discovering Japanese black tea's lighter side.

Pairings: fresh fruit, light sponge cake, panna cotta.

Koushun’s unique floral aroma and natural sweetness is captured in this second flush black tea. As this cultivar was bred for green tea, when made into a black tea, it has a lighter body and a refreshing finish. Producer: Kajihara Region: Ashikita, Kumamoto Elevation: 150m Cultivar: Koushun Harvested: July, 2025 Picking: Handheld Machine

Kumamoto Koushun Wakoucha - Second Flush

Vendor says

Taste & body

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