Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
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Overview
Tip: Steep 2 grams of Pu-erh in 200 ml at 95°C for 3 minutes.
Toasted bread highlights with elemental and earthly notes. INGREDIENTS Black Tea.