Steep time
10s
Method: standard
Steeps
5
Recommended
Water temp
98°C
Adjust to taste
Leaf ratio
6.4g / 100ml
125 ml Recommended
Oxidation
—
Caffeine
High
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses
An introductory level Tuo Cha to the vast world of ripened Pu-erh tea. Using ripened grade 2 fine material, produced by the famous Kunming factory and aged in our professional warehouse for past 12 years. Smooth, rich, mellow, aged woody flavour.