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Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
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Overview
Best pick • solid dark choice from Unknown origin
Pairing: shortbread, fresh fruit, or mild cheeses
A limited production of 50 cakes pressed in 2018.Complex and engaging raw Puer with a comfortable body feel and lasting sweet character.Each cake is 200 grams. Pressed in 2018. Each cake is 200g. The cakes are wrapped in bamboo leaf tongs, with five cakes per tong.