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Steep time
3.5 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
high
Typical
Highlighted notes
Malt
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
A sweet and smooth black tea with the expected malty and chocolate tones of Yunnan released in a slower and gentler fashion thanks to the pearl form. This is a newly sourced and different Yunnan Dragon Pearl compared to previous years, it features larger pearls with a smoother more refined taste. Tasting Notes: - Smooth texture- Sweet gentle taste of malt and chocolate Harvest: Spring 2016 Origin: Feng Qing, Yunnan, ChinaSourced: Specialist Chinese wholesaler Brewing Advice:- Heat water to roughly 95°C/203°F- Use 2 pearls per cup/small teapot- Brew for 3-4 minutes Packaging: Resealable ziplock bag