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Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
high
Typical
Highlighted notes
Malt
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A full malty taste with a very smooth rounded texture and background fig taste. Tasting Notes:- Very smooth- Full malty taste- Background fig hints Harvest: Second Flush, June 2024 Origin: Prithvi, Upper Assam, Assam, IndiaOrganic: Certified as ‘3rd year in conversion to organic’ by OneCert AsiaProducer: Prithvi Small Tea GrowersSourced: Indian wholesaler dealing exclusively in small-holder produced tea Brewing Advice:- Heat water to roughly 95°C/203°F- Use 2 teaspoons per cup/small teapot- Brew for 4 minutes Packaging: Resealable ziplock bag