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Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.3g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
high
Typical
Highlighted notes
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Overview
Tip: Steep 2g of Lumbini Estate Breakfast in 200ml water at 95°C for 3 minutes.
Pairing: breakfast pastries, aged cheese, or dark chocolate
Small, neat leaves are laced with flecks of golden tips, producing a robust cup with a toasty aroma. Notes of honey and malt lead to a bright, citrusy finish.