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Steep time
1–3 min
Recommended
Steeps
2
Recommended
Water temp
75°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A lovely fresh vibrant green tea with very smooth sweet orchid notes. Tasting Notes:- Floral aroma- Smooth texture- Sweet gentle orchid notes Harvest: Spring, early April 2022 Origin: Huangshan, Anhui, ChinaCultivar: Di Shui XiangSourced: Specialist Huangshan wholesaler Brewing Advice:- Heat water to roughly 75°C/158°F- Use 2 teaspoons per cup/small teapot- Brew for 45-60 seconds Packaging: Resealable ziplock bag