Steep time
2–5 min
Recommended
Steeps
5
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
Toast
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Roasted Four Seasons Oolong焙火四季春烏龍 Discover the comforting depth of our classic roasted oolong, a harmonious balance of roasted warmth and subtle sweetness. Its medium roast enhances the tea's natural character, delivering a smooth and full-bodied experience. Versatile and delightful, it can be served hot, iced, cold-brewed, or even as a rich and creamy milk tea. Harvest: Summer 2025Origin: Nantou, TaiwanElevation: 1,300 Ft. Roast Level: Perfect MediumAroma: Toasted Corn | Barley | Nectar