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Steep time
3 minutes
Method: standard
Steeps
5
Recommended
Water temp
95°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
Grape
Overview
Pairing: stone fruit, roast chicken, or buttery pastries
I'm excited to offer a Gui Fei which one a prize in the Gui Fei category of the LGTTS competition. It has a very smooth honey sweet and grapefruit taste with background roasted Hazelnut notes. Tasting Notes:- Smooth texture- Sweet honey and grapefruit taste- Background roasted hazelnut notes Harvest: Summer 2020Origin: Lugu Township, Nantou County, TaiwanAltitude: 600-800mSourced: Specialist Taiwanese wholesaler Cultivar: Jin Xuan (TTES #12)Oxidisation: 70-80%Roast: High (Level 6)Picking: Hand Brewing Advice:- Heat water to roughly 95°C/203°F- Use 1 teaspoon per cup/small teapot- Brew for 3 minutes Packaging: Non-resealable vacuum-sealed bag packaged in Taiwan