Steep time
6 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.7g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
high
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
A full bodied, decaffeinated black tea with some fruity notes. The best breakfast decaf, we have tasted. Caffeine Level: No Caffeine. Country of Origin: India. Ingredients: Black decaffeinated tea. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of water. Steep at 90-100°C (194-212°F) for 4-6 minutes.