Steep time
20s
Method: usucha
Steeps
1
Recommended
Water temp
80°C
Recommended
Leaf ratio
2.9g / 100ml
70 ml Recommended
Oxidation
—
Caffeine
High
Highlighted notes
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Overview
Pairing: shortbread, fresh fruit, or mild cheeses
This Yame usucha has a vivd colour with a soft aroma, mild sweetness, and an airy body. A subtle bitterness adds structure and complexity, balancing the flavour as usucha and allowing it to punch through in a latte.