Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses
An intense blend of raw Puer tea from a few very small productions of what we consider to be rare and beautiful teas. Bright, hypnotic aromas and a sugary body with an elegant character that belies a ferocious intensity of depth and feeling. Each cake is 200 grams.Pressed in 2021. Each cake is 200g. The cakes are wrapped in bamboo leaf tongs, with five cakes per tong.