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Yellow Tea

China Anhui Huoshan Huang Ya Yellow Tea

United Kingdom
420
teas
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Steep time
2–3 min
Recommended
Steeps
2
Recommended
Water temp
75°C
Adjust to taste
Leaf ratio
Oxidation
Caffeine
medium
Typical
Highlighted notes
Bamboo
Overview
Pairing: shortbread, fresh fruit, or mild cheeses

A great bamboo nose and a nutty taste followed by a lingering sweet after-taste. Tasting Notes: - Bamboo nose- Slight nut taste, long sweet after-taste with hints of flower- Long lingering taste Harvest: Spring, early April 2024Origin: Huoshan County, Anhui Province, ChinaSourced: Specialist Chinese tea wholesaler Brewing Advice:- Heat water to roughly 75°C/167°F- Use 2 teaspoons per cup/small teapot- Brew for 60-90 secondsPackaging: Resealable ziplock bag Independent Reviews: My Thoughts are like ButterfliesSororiTea SistersCardiff in a Tea CupStereo Sip