Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
75°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Pairing: sushi, steamed vegetables, or citrusy salads
Shade grown, this tea is high in polyphenols, and sports a bright green colour. It is the tea often chosen to make a high quality Matcha….this one is ‘matchless’! Caffeine Level: Medium. Country of Origin: Japan. Ingredients: Green tea. Steeping Suggestions: use 3g per cup and steep at 75°C (167°F) for 3-4 minutes.