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DAVIDsTEA
$13.68•Unit: 50g
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Steep time
5 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Adjust to taste
Leaf ratio
5.3g / 100ml
475 ml Recommended
Oxidation
—
Caffeine
High
Highlighted notes
CinnamonGingerPepperCardamomCloveVanilla
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
In India, “chai” just means “tea” and “masala” means “spiced” – so the real name for a spiced tea is a “masala chai.” Potent Saigon Cinnamon has the most cinnamon oil of any spice.