Buy this tea
Amazon
MarketplacePrice varies•Search results on Amazon
Offers may change. Prices shown are the latest we’ve seen.
We may earn a commission from qualifying purchases.
Steep time
2.5 minutes
Method: standard
Steeps
5
Recommended
Water temp
95°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
An expertly light roasted oolong which has a lovely honey sweet lingering taste coupled with balsam notes. Tasting Notes:- Smooth texture- Lingering honey sweet taste- Balsam notes Harvest: Spring 2018 Origin: Shan Lin Xi, Nantou County, TaiwanAltitude: 1,600mFarmer: Chen FamilySourced: Specialist Taiwanese wholesaler Cultivar: Qing XinOxidisation: 15-20%Roast: Lightly roasted multiple timesPicking: Hand Brewing Advice:- Heat water to roughly 95°C/203°F- Use 1 teaspoon per cup/small teapot- Brew for 2-3 minutes Packaging: Resealable ziplock bag