Teabag
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Steep time
8.5 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
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Overview
Recommended for: lovers of aromatic, spicy, caffeinated black tea blends.
Pairings: ginger biscuits, spiced apple crumble, roasted chicken with cumin.
Did you know “chai” simply means “tea” in Hindi? This chai blend infuses traditional chai spices like cinnamon, cardamom, cloves, and ginger with premium Ceylon black tea. This conventional spicy blend takes all these elements to create an authentic-feeling cup of caffeinated chai. Enjoy! Masala Chai Tea brews for 7-10 minutes at 212 F. Use 1 level teaspoon of dry ingredients for a 6-ounce cup and re-steep the same ingredients up to 3 times without compromising flavor or quality. Ingredients: black tea, cardamom, cloves, ginger, natural cinnamon flavor, cinnamon Caffeinated, Black Tea, Tea, Ceylon, Cinnamon, Ginger, Spicy, Chai, Smooth