Teabag
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Steep time
5 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
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Overview
Best pick • solid black choice from Unknown origin
Pairing: breakfast pastries, aged cheese, or dark chocolate
Blending Indian-inspired chai spices and a rich, creamy oolong has created a blend fit for royalty. Stand tall, shoulders back, and head up as you drink this warm, spicy blend of authentic power. Added elements like chicory and cocoa nibs harmoniously tickle your taste buds. Raja Chai Tea brews for 5 minutes at 212 F. Use 1 level teaspoon of dry ingredients for a 6-ounce cup and re-steep the same ingredients up to 3 times without compromising flavor or quality. Ingredients: oolong tea, cinnamon, ginger, cardamom, cocoa nibs, chicory, natural spicy cinnamon flavor, ginger, black peppercorn, cloves Caffeinated, Oolong Tea, Tea, Chai, Rich, Creamy, Spicy, Ginger, Cinnamon, Cocoa