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Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
Malt
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
Throughout history, tea has been served with dainty sweets - sometimes to balance the strength of the infusion, other times to refresh tired spirits i...