比較茶款
同時並列比較最多三款茶的茶類、風味輪廓、產地、沖泡建議、咖啡因與社群評分。
1999 "Taiwan Export" Aged Ripe Pu-erh Tea Brick
還可再加入 2 款茶。
茶類
dark
Cake / Brick / Tuocha
品牌與產地
品牌
Other Factories
產地
—
輪廓
強度
—
尚無評分
咖啡因
medium
含量不明
風味
主要風味
—
主要香氣
—
成分與認證
成分
—
認證
Aged / Fermented
沖泡
沖泡方式
—
水溫
—
時間
—
茶葉
—
水量
—
社群
評分
—
0 則評價
口感平衡
—
總覽
This is a general production from Menghai area that was intended for export to Taiwan but the balance was never paid and the tea sat in a Kunming warehouse for close to a decade before it was purchased by a friend of ours. This is a powerful ripe tea that was aged in a very clean Kunming storage condition. It brews up a wonderful crisp tea that has notes of coffee bean, camphor and dried fruit. Being a lightly wet-piled ripe, it's still got a little bit of bitterness in the early steeps. Later steeps reveal a creaminess and a more pronounced "chen xiang" (aged aroma). 250 Grams per brick