浸泡時間
3–5 分鐘
建議值
泡數
5
建議值
水溫
98°C
建議值
茶水比
—
發酵度
—
咖啡因
Medium
重點風味
尚無風味資料。
總覽
Pairing: shortbread, fresh fruit, or mild cheeses
This is a general production from Menghai area that was intended for export to Taiwan but the balance was never paid and the tea sat in a Kunming warehouse for close to a decade before it was purchased by a friend of ours. This is a powerful ripe tea that was aged in a very clean Kunming storage condition. It brews up a wonderful crisp tea that has notes of coffee bean, camphor and dried fruit. Being a lightly wet-piled ripe, it's still got a little bit of bitterness in the early steeps. Later steeps reveal a creaminess and a more pronounced "chen xiang" (aged aroma). 250 Grams per brick