浸泡時間
10 minutes
沖泡方式：standard
泡數
1
建議值
水溫
100°C
可依口味調整
茶水比
1.7g / 100ml
建議 177 ml
發酵度
—
咖啡因
none
一般值
重點風味
土味玫瑰HibiscusBerries藍莓蘋果
總覽
Best pick • solid rooibos choice from South Africa
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This ‘grizzled’ tea adds the robust flavour of berries to the earthy flavour of licorice. Delicious and sweet! Caffeine Level: No Caffeine Country of Origin: South Africa. Ingredients: Rooibos, sunflower & marigold petals, anise, elderberry, blueberry, bilberry and raisin and apple pieces, cornflower and hibiscus petals, licorice root, rose petals and natural flavouring. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of water. Steep at 100°C (212°F) for 4-10 minutes.