浸泡時間
2.5 minutes
沖泡方式：standard
泡數
5
建議值
水溫
95°C
可依口味調整
茶水比
—
發酵度
—
咖啡因
medium
一般值
重點風味
尚無風味資料。
總覽
Pairing: stone fruit, roast chicken, or buttery pastries
A smooth tea with a nice roasted profile and thick sweet lingering mineral taste. Tasting Notes:- Smooth and thick texture- Sweet roasted aroma and taste- Lingering mineral taste Harvest: Spring 2021 Origin: Banyan, Wuyishan, Fujian, ChinaSourced: Direct from the farmer Roast: Medium (Triple roasted) Brewing Advice:- Heat water to roughly 95°C/203°F- Use 2 teaspoons per cup/small teapot- Brew for 2-3 minutes Packaging: Resealable ziplock bag