Stone Milk is an oolong tea from the Fujian province of China.The name shiru literally translates as Stone Milk and is a lesser known variety of yancha [rock oolong]. We find the Stone Milk to be one of the best balances of value and quality in our yancha lineup. Stone Milk has a robust roast and a creamy fragrance and flavor. The body of the tea is thick and has a mineral character that plays well with the aromas of the tea. Definitely worth trying for both beginners and experienced yancha drinkers alike.Each purchase is for 25 grams of tea.
Les recommandations reposent sur les notes, le style et le comportement de la communauté. Elles peuvent évoluer à mesure que les données s'enrichissent.
