お茶を比較
最大3種類のお茶を、カテゴリー、風味プロフィール、産地、抽出の目安、カフェイン、コミュニティ評価で並べて比較できます。
あと2種類追加できます。
Chakouan
#0192.S1 Chakouan: Ureshino Green Tea Gyokuro Kukicha 嬉野玉露くき茶 - 白折 (H861)
カテゴリー
ブランドと産地
プロフィール
風味ノート
原材料と認証
抽出
コミュニティ
味のバランス
概要
A gyokuro kukicha (stem tea) produced from the Ureshino region in Saga Prefecture that is made from sorting the stems and leaves of the gyokuro manufacturing process. Please delight in the light umami and sweetness as well as the refreshingness that is particular to the stems. In general, this gyokuro kukicha will be slightly lighter and sweeter flavor than the gyokuro which it was made. Please enjoy the delicate aroma as well as the mellow and savory aftertaste. Steeping Notes Tea: 5 grams. Time: 60 sec. Water: 60C/140F, 200 ml. Resteep 2-3 times. Yunomi.life/steep for advanced gyokuro steeping techniques. Product Info Name: Ureshino Gyokuro Kukicha Ingredients: Green tea Harvest: Spring Region: Ureshino of Saga Prefecture Vendor Info Name: Chakouan (Yamaguchi Seichaen Co., Ltd.) Type: Tea Shop Established: 1971 Location: 45 Hasuikecho, Imari-shi, Saga 848-0042, JAPAN