お茶を比較
最大3種類のお茶を、カテゴリー、風味プロフィール、産地、抽出の目安、カフェイン、コミュニティ評価で並べて比較できます。
あと2種類追加できます。
Japanese Tea KIMIKURA
ISSEN Single Origin Premium Sencha Yabukita cultivar 30g(1oz) by Masataka Ohta
カテゴリー
ブランドと産地
プロフィール
風味ノート
原材料と認証
抽出
コミュニティ
味のバランス
概要
Product detailsNet weight : 30g (1oz)Harvest year : Spring first flush teaPlace of Grown : ShizuokaIngredient : Japanese Green Tea About this item Yabukita Cultivar produced by Mr.Ohta, who has won the Emperor's Cup and other top awards on many occasions. The immaculate balance of taste, aroma, Umami, astringency, and sweetness can be enjoyed with this masterpiece. Mr.Ohta's farm which has received The Ministry of Agriculture award is lined with rice straw and its soil is mixed with fully ripe compost making it soft and fluffy.The green tea leaves are carefully hand-picked therefore only a limited quantity can be produced. Please take this opportunity to enjoy this ultimate green tea. ISSEN -Single Origin Selection The ISSEN Selection features premium teas made by mountain tea farmers in Shizuoka, a region with mountains such as Mt. Fuji to the north and the sea to the south.Cool mornings and evenings, along with limited sunlight, help create fragrant, high-quality mountain-grown teas. These teas are produced in small quantities and are rarely available.We invite you to enjoy and compare the delicate flavors of these special teas. How to serve for 2 cups Allow the boiled water to cool to 60–70°C (140–158°F). Place 5 g (0.17oz) of tea leaves into a kyusu teapot and add 60 ml (2oz) of the water from Step 1. Steep for 1 minute, then pour evenly into cups, making sure to pour out every last drop.