This black tea cake, made from larger leaves sourced from Yunnan, boasts a distinct character and a engaging flavor. Its sweet and vividly red infusion is enhanced by a fruity aroma, subtly laced with vanilla notes, adding depth to its complex mouthfeel. This blend has become a favorite among the tea shop's customers. Tea: Yunnan Wild Gu Shu Black Tea Cake Factory: Bai Zha Origin: Yunnan province Types: Black / Red Harvest Period: 2018, early spring