A well balanced jasmine scented oolong with a smooth floral jasmine taste complemented by a smooth fruity floral taste from the oolong base. Tasting Notes:- Smooth texture- Floral jasmine aroma and taste- Fruity floral taste from the oolong Tea Harvest: Spring, April 2016 Origin: Ming Jian, Nantou County, TaiwanOrganic: Certified organic by MOA and HKOCCAltitude: 450mSourced: Specialist Taiwanese wholesaler Cultivar: Si Ji Chun (Four Seasons)Oxidisation: 25%Roast: Low to Medium (Level 3) Brewing Advice:- Heat water to roughly 90°C/194°F- Use 1-2 teaspoons per cup/small teapot- Brew for 2-3 minutes Packaging: Resealable ziplock bag
