Tart and sweet as a perfectly balanced pastelito, this guava and vanilla black tea is a blend featuring all the rich heart of young love with veins of bright biting dryness that comes with learning to love oneself. This cuppa is for days when your heart is ready to cozy up and take a long look at the stars. Ingredients: Black tea, guava, natural vanilla and guava flavoring Approximately 70mg of caffeine per cup for black tea base Approximately 3mg of caffeine per cup for decaf black tea base Steep at 212° F or 100°C for 2-3 minutes This gorgeous blend was inspired by and created in collaboration with Laura Taylor Namey, author of the hit YA novel and Reese's Book Club pick of the month (November 2020), A Cuban Girl's Guide to Tea and Tomorrow. You can find Laura on Twitter, Instagram and Facebook, as well as her website.
