One of our finest Assam teas. The heavy presence of gold buds simultaneously brings nuance and strength to the cup. The classic malt character is intertwined with high aromatics and a leathery liquor that is satisfying from beginning to end. This is the one of the best lots we’ve ever received of this tea. It’s a FTGFOP1 leaf grade produced in the summer of 2025 by our friends at the Chota Tingrai Estate in the Tinsukia district of Assam, India. Ingredients: black tea Steeping Instructions 4 grams | 10-12 oz water | 212°F | Steep 4 min. Number of Cups 2 oz makes 19 cups, 4 oz makes 38 cups
