This is a special pressing of Menghai area ripe pu-erh tea that was wet-piled in Menghai and then aged in Kunming until now! This is a classic shaped mini cake (also called a coin) that has been produced by many tea factories since the 1970's (including Xiaguan Tea Factory ). Our offering is rich, thick, and sweet to drink. There is a slight hint of chocolaty bitter sweetness in the hui gan (Bulang?) that lends a real depth to this nicely aged and very clear ripe pu-erh! Limited supply (just 41 kilograms in total) 100 Grams per cake (5 cakes per bundle)
