A light sweet tasting green tea composed mainly of buds, with a light vegetal taste which lingers on the tongue. An unusual tea made with a white tea cultivar but processed as a green tea, resulting in it having the light sweetness of a white tea coupled with a gentle vegetal taste associated with Chinese green teas. Tasting Notes: - Delicate and smooth tea- Sweet initial taste which transitions into a light lingering vegetal taste Harvest: Spring, March 2023 Cultivar: Fuding Da Bai HaoOrigin: Baise, Guangxi, ChinaSourced: Specialist Chinese tea wholesaler Brewing Advice:- Heat water to roughly 70°C/158°F- Use 2 teaspoons per cup/small teapot- Brew for 45-60 seconds Packaging: Resealable ziplock bag
